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"Part of what the food symposium is bringing to people is a way for them to become closer and more involved with food, they may learn more about how it's produced and diseases that evolve in more mechanical farms," Bruce Moseley said. He's a local photographer from Hubbardsville, New York, near the village of Hamilton.

Three weeks ago Brendan Kelly, an assistant professor of forestry and renewable resources, and William Snyder hosted the first MSC Environmental Sciences Department End of Winter Challenge 2010. The race was open to anyone, but only seven students competed.

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